Friday, December 26, 2025
Cheers to 60 Years: Celebrating John Perrone's Milestone Birthday
Sixty isn't just another birthday; it’s a "Diamond Jubilee" of a life well-lived. Recently, we gathered friends and family to celebrate my husband John's 60th, and honestly, the planning was just as much fun as the party itself.
Whether you are planning a massive bash or an intimate dinner, reaching six decades is the perfect excuse to look back with gratitude and forward with excitement. Here is a look into how we toasted to his big 6-0.
The Menu: Elevated Comfort
At 60, you know what you like. We kept the food sophisticated but approachable. Instead of a formal sit-down meal, we did it family "Italiano-style" with Anti-pasta, Bruschetta, Vodka Penne, Italian Caprese salad and, of course, main entrees of choice: Chicken Marsala, Sole Oreganato, or Chicken Francese.
For dessert: We were served various slices of cheese cakes, brownies and carrot cake.
And here was the cake for the Guest of Honor!
A Moment to Remember: The Roast and Toast
The highlight of the evening wasn't the cake or the gifts; it was the stories. We invited a few lifelong friends and family members to share a"60-second tribute." There were tears, plenty of belly laughs, and a few "I can't believe you did that" moments that reminded us all why he is so loved.
Reflection on the Milestone
Sixty is a unique age. It’s the sweet spot where you have the wisdom of experience but still have plenty of fuel in the tank for new adventures. Seeing him surrounded by the people who have shaped his journey was the best gift we could have given him.
Happy 60th to the man who makes every decade look better than the last!
Until next time!
xoxo
Laurie Perrone

Comments
Post a Comment